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Events Management 3

The Atrium Restaurant

Event Management

Event Management

Events Management 2

Tottenham Hotspur Partnership

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The Diploma is designed to teach you the basic craft skills of cooking e.g. filleting a fish and help you understand the principles of cooking such as why does starch thicken a sauce. You learn how to plan, prepare, cook and present a wide variety of dishes as if you were in a professional kitchen .

What can I do next?

  • You can progress on to the Level 2 Diploma in Professional Cookery
  • Apply for jobs in the Hospitality & Catering industry.

What will I be doing?

  • Diploma in Professional Cookery Level 1,
  • Level 1 Food and Drink Service,
  • Bakery and Patisserie work,
  • Food Safety Certificate (CIEH)

Added Extras

  • There will be opportunities to enter competitions, take part in industry visits and trips relating to your course. Work Placements are also an integral part of this course.
  • You will also study Functional skills or GCSE, in Maths and/or English depending on your GCSE grades.

How will I be assessed?

You will have 6 timed practical assessments in our realistic working environment backed up with short answer test papers and assignments. To complete the qualification, you will have to successful complete two, 3 hour timed synoptic tests in Kitchen & Larder and Patisserie.

Entry requirements?

  • You will need a minimum of 4 GCSE's at Grade D or above, including Maths or English at Grade D or equivalent.
  • Please be aware that all visible piercings will need to be removed in practical lessons.
  • The outcome of your initial diagnostic assessment will also be taken into consideration when offering you a programme of study.

What do I need to bring?

  • You will have to pay for your uniform, knives and a textbook at an approximate cost of £210 direct from the supplier and £40.00 towards the cost of industry related trips.
  • You will also have the opportunity to take part in an optional overseas residential trip at an approximate cost of £400 and pay for your own personal stationery.

Fee Information

Free to those under 19 on 31st August 2017. If you are 19 or over on 31st August 2017, have been a permanent resident in the EU for the last 3 years and are a fee paying new entrant, you will pay approx. £1500 tuition fee for a Level 2 qualification and approx. £3000 for a Level 3 qualification (these were the fees for 2016/17 and could be subject to change for 2017/18). Fee paying students continuing on the same course for a second year will be charged £1500 tuition fee for a Level 2 qualification and approx. £3000 for a Level 3 qualification (these were the fees for 2016/17 and could be subject to change for 2017/18). If you are aged 19-23 you may also be entitled to free training if the course you choose is your first full Level 2 or Level 3 qualification.

You may also be required to pay an administration fee, exam fees, kit fee and an Awarding Body Registration fee if applicable. For these costs please contact our Information Centre.

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